Coq au Vin Rosé
Tender chicken braised in rosé wine with cream, mushrooms, and fresh herbs for an elegant French meal.
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Circuit Cuisine Recipe Collection
Roasted Sausage and Grapes
Juicy sausages roasted with sweet grapes and rosemary create a delicious savory-sweet combination in just 40 minutes.
Roasted Cabbage Wedges with Tahini
Tender roasted cabbage wedges with creamy tahini sauce—a simple, flavorful dish ready in under an hour.
Shrimp Scampi With Linguine
Succulent shrimp in garlic butter white wine sauce tossed with linguine, lemon zest, and fresh parsley.
Tomato-Roasted Cod With Spiced Almonds
Tender cod in tomato sauce with spiced almonds over ginger rice. Healthy Mediterranean meal under 500 calories.
Roasted Clams With Lemony Panko
Elegant baked clams with zesty lemon-parsley breadcrumbs for a bright, savory appetizer or light main.
Smoky Mussels Pomodoro
Fresh mussels in vibrant smoky tomato sauce with garlic, white wine, and Mediterranean spices in 25 minutes.
Sicilian-Style Braciole with Tomato Sauce
Beef rolls stuffed with pecorino, pine nuts, raisins & herbs, simmered in tomato sauce for a Sicilian classic.
Spicy Chickpea Stew
Hearty Mediterranean bowl with chickpeas, vegetables, and warming spices. Ready in 50 minutes.