Tender fajita-spiced chicken, colorful peppers, and creamy cheese sauce tossed with pasta in one delicious skillet.
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Tender fajita-spiced chicken, colorful peppers, and creamy cheese sauce tossed with pasta in one delicious skillet.
Zesty chopped salad with buffalo-style chicken, romaine, blue cheese, and a tangy dressing. Light, quick, and completely satisfying.
Tender herbed chicken cutlets with a golden crust, fresh Caesar salad, and warm pita pockets.
Sweet caramelized leeks and creamy Havarti cheese melted between golden, buttery artisan bread slices.
Tender penne with roasted chicken in a silky garlic cream sauce. Rich, aromatic, and deeply satisfying Italian-American comfort.
Light broth with shredded chicken, fresh carrots, zucchini, peas, and aromatic herbs. Ready in 45 minutes.
A luxurious take on the classic sandwich with Gruyère, truffle oil, and perfectly golden sourdough bread. Ready in 15 minutes.
Spicy Cajun-seasoned chicken combined with silky creamy Alfredo sauce and pasta creates an irresistible Southern-Italian fusion.
A creamy Mediterranean pasta with tender chicken, Greek yogurt sauce, spinach, and tomatoes. High protein, light, and ready in 35 minutes.